Wow! If I'm ever in dire straights, I'll have to remember to find a job working in a quality restaurant. The only one I ever worked in was McDonald's for a summer back in the 60's. Our "free lunch" was limited to $1.35 worth of their food (if you can call it that). I thought I was hot stuff by ordering a Big Mac with two "canine specials" (patties) to make a Triple Mac. Lobster Pad Thai: Now that's living!