|
0 members (),
19
guests, and
0
robots. |
|
Key:
Admin,
Global Mod,
Mod
|
|
|
Forums59
Topics17,128
Posts314,536
Members6,305
| |
Most Online294
Dec 6th, 2017
|
|
|
There are no members with birthdays on this day. |
|
|
|
Joined: May 2005
Posts: 47,430 Likes: 373
Member CHB-OG
|
Member CHB-OG
Joined: May 2005
Posts: 47,430 Likes: 373 |
You may be right, and far be it from me to suggest that anyone ever remove fat from a recipe.
I just made rouladen which contained a pound and a half of bacon and I never drained an ounce of the fat off.  Heart attack, city.
Contrarian, extraordinaire
|
|
|
|
|
Joined: Jan 2001
Posts: 27,583
Administrator Bionic Scribe
|
|
Administrator Bionic Scribe
Joined: Jan 2001
Posts: 27,583 |
You gotta add fresh chopped parsley to the dumpling batter. Yum! Poultry seasonings works well, too. My mom used to do that.
milk and Girl Scout cookies ;-)
Save your breath-You may need it to blow up your date.
|
|
|
|
|
Joined: Jul 2004
Posts: 9,740 Likes: 1
veteran
|
|
veteran
Joined: Jul 2004
Posts: 9,740 Likes: 1 |
![[Linked Image from collegetimes.ie]](http://collegetimes.ie/wp-content/uploads/2013/01/Horse-Burger.jpg) these were the cheapest sh!te frozen burgers marketed to the poor. I would say that horseflesh is probably one of the least bad additives in these burgers! Apparently the contamination was due to bulking agents bought in from Britain or Netherlands. in most cases there was only trace equine DNA (0.01% or similar) Only found through the rigorous testing done in the irish food industry and regulators - testing that is not done in UK or in most of Europe. I wonder how much testing goes on in the US?
"The basic tool for the manipulation of reality is the manipulation of words. If you can control the meaning of words, you can control the people who must use the words."
(Philip K.Dick)
|
|
|
|
|
Joined: Dec 2005
Posts: 8,707
veteran
|
|
veteran
Joined: Dec 2005
Posts: 8,707 |
I wonder how much testing goes on in the US? Probably less than what's done in Europe.
|
|
|
|
|
Joined: Apr 2010
Posts: 12,004 Likes: 133
Pooh-Bah
|
|
Pooh-Bah
Joined: Apr 2010
Posts: 12,004 Likes: 133 |
HORSEMEAT!!! What's next, hooman meat? (which I think tastes like chicken...)
You never change things by fighting the existing reality.
To change something, build a new model that makes the old model obsolete.
R. Buckminster Fuller
|
|
|
|
|
Joined: Jan 2001
Posts: 27,583
Administrator Bionic Scribe
|
|
Administrator Bionic Scribe
Joined: Jan 2001
Posts: 27,583 |
Making Shepherd's pie and salad for dinner tonight. No horsemeat involved.
milk and Girl Scout cookies ;-)
Save your breath-You may need it to blow up your date.
|
|
|
|
|
Joined: Feb 2006
Posts: 12,129 Likes: 257
Pooh-Bah
|
|
Pooh-Bah
Joined: Feb 2006
Posts: 12,129 Likes: 257 |
HORSEMEAT!!! What's next, hooman meat? I don't see what's so bad about eating horse. Is it that much different from eating cows, sheep, goats, elk, deer, and bison? My only concern would be that a horse not raised as a food animal might have been treated with some drugs that you don't ever want to consume.
|
|
|
|
|
Joined: Apr 2010
Posts: 12,004 Likes: 133
Pooh-Bah
|
|
Pooh-Bah
Joined: Apr 2010
Posts: 12,004 Likes: 133 |
My only concern would be that a horse not raised as a food animal might have been treated with some drugs that you don't ever want to consume. You mean like cows are? I'd eat horse meat. I wonder what psychological mechanism causes such revulsion in some folks?
You never change things by fighting the existing reality.
To change something, build a new model that makes the old model obsolete.
R. Buckminster Fuller
|
|
|
|
|
Joined: Nov 2006
Posts: 19,831 Likes: 180
Carpal Tunnel
|
|
OP
Carpal Tunnel
Joined: Nov 2006
Posts: 19,831 Likes: 180 |
Blackened chicken with portabello Alfredo sauce tonighrt.
I got no problem with horsemeat. It's just another barnyard animal. I thought it was commonly eaten in Europe providing a market for Canada's excess horses created by the premarin industry.
Good coffee, good weed, and time on my hands...
|
|
|
|
|
