Numan, I promised you my beet soup recipe a while back.
Here it is and Beets are in season!


Beet Soup

1 beet, medium dice
1 onion, small dice
1 potato medium dice
4 cups chicken broth
4 Tbsp butter
Bay leaf
1Tbsp fresh chopped dill weed
1Tbsp fresh basil

Salt and pepper to taste

1/2 cup sour cream
1/2 cup cream

Saute onion in butter until transparent.
Add chicken broth and bring to a boil
Add beet, potato bay leaf, basil, and dill,
cook until tender. Add sour cream and cream.
Blend with immersion blender until smooth.
Correct seasoning.

Good coffee, good weed, and time on my hands...