Quote
I serve it with King's Hawaiian rolls and butter.
More trivia! In Hawaii “Hawaiian rolls" (or bread) has always been known as Portuguese sweet bread. Or Pao doce. It was originally brought to Hawaii by the Portuguese immigrants over 100 years ago and is very popular there, just like the Portuguese sausage. Or linguica.

But when it become popular on the mainland the name was changed to Hawaiian bread-- which has given me a little chuckle.


Get your facts first, then you can distort them as you please.