Originally Posted by Greger
I cooked black rice for the first time last night. Black rice contains high levels of seven different antho­cyanin polyphenols...antioxidents.

I made a mushroom and shallot risotto seasoned with hyssop and sumac(za'atar).

served that with homemade hummus and Lay's Ruffles potato chips.

Hyssop??
I thought hyssop was supposed to be a very unpleasant and bitter substance, which was why the Roman soldiers
handed a cup of the stuff to thirsty Jesus. They wanted to mock his suffering, so the Bible says and when he begged
for water, they gave him a cup of hyssop, which he spat out.

Don't ask me why I remember this, I haven't been a Catholic since right after Confirmation but
my mind is filled with useless info like this.


"The Best of the Leon Russell Festivals" DVD
deepfreezefilms.com